The newly opened private members club is the new ‘’it’’ hotspot for lazy weekend brunches with a twist. As you step inside the exclusive former warehouse you’ll get a real sense of an art collector’s home with its eclectic array of sculptures, installations and paintings.
Brunch at Shoreditch Arts Club is an occasion to remember with its unique surroundings and sustainable, seasonal menu with dishes inspired by The Mediterranean. Opt for a British brunch classic such as the crowd-pleasing Pancakes with strawberries and chantilly cream (£10) or the Shoreditch Arts Club take on eggs benedict with the Cured sea trout poached egg and hollandaise (£10). Make it a real weekend treat and pair your brunch with a Bloody Mary or Apricot Bellini designed by their award-winning mixologist. There’s even the option to make your drinks unlimited to really get in the weekend spirit!
Healthy vegan options are perfect for the summer season with Asparagus, herb oil and cured egg yolk (£8) and Kimchi, fried egg and aioli (£8) made with fresh, locally sourced produce to tantalise the taste buds. For something a little different, why not try the Pulled Pork, lacto-fermented chilli and pickled onions on toasted focaccia (£10)? What’s more, the brunch dishes are as easy on the eye as the eclectic surroundings, so you’ll want to keep your phone nearby for those Insta-shots!
