Award-winning East Anglian hand-cooked crisp brand, Fairfields Farm, has announced the launch of a limited edition festive flavour. The new Maple Glazed Ham seasoning celebrates the festive table favourite, bringing together savoury smoked ham with a moreish sweet maple glaze. The sharing-sized packet will add a touch of glamour to your snack collection with its matte bronze bag (150g). In the spirit of Christmas, the inclusive variety is also vegan and gluten-free – all whilst still packing an incredibly addictive punch.
Grown, fried and packed on the family’s farm in Colchester, the new limited edition has a sweet, smoky, spicy profile and is a fantastic showcase of the brand’s sustainability credentials, as it continues to move closer to achieving carbon neutral. The brand fertilises its potatoes with byproduct from the on-site anaerobic digestion plant and waters the crops using its own reservoirs. Outside of the product, the team also seed plants that pollinators love, provide food to birds in Winter and plant trees and hedges to capture carbon. Further details of the brand’s sustainability credentials can be found here.
Crisp lovers looking to start the festivities early can find the Limited Edition bags at East of England Co-op, Amazon, farm shops and independent retailers, and buy directly through fairfieldsfarmcrisps.co.uk (RRP: £2.00)
For an extra special Christmas gift for crisp lovers, you can also include the new Maple Glazed Ham flavour in their customisable Pick n’ Mix Sharing Bag Boxes (8 x 150g, £18.50)
